Recent Posts

• October 20, 2021
  Recipe: Wild Mushroom Risotto with Shaved Truffles
• May 27, 2021
  2021 Spring Wine Club Tasting Notes
• April 12, 2021
  Grilled Beef Tenderloin with a Morel Mushroom Cabernet Sauce and Whipped Yukon Gold Potatoes
• September 10, 2019
  Amalfi Coast and Sicily with Dick Vermeil
• March 22, 2019
  Vermeil teams up with Wine to Water on World Water Day
• March 8, 2019
  Old Vines, Deep Roots: Calistoga's Frediani Family
• March 4, 2019
  Vermeil collaborates with Round Pond and Hestan Vineyards for Premiere Napa Valley Week
• January 22, 2019
  Reserve Your Spot for the Big Game
• January 1, 2019
  Welcome New Staff Member: Kristine Mason
• November 1, 2018
  Pairing Wines for Thanksgiving

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